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The way to someone's heart is through his stomach

Traditional fare and gourmet cuisine

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Delicious gourmet flavours

Whether you are a vegetarian, a vegetable lover, a pescatarian, an ‘I eat everything’ person, a nut allergy sufferer, a flexitarian, a meat-eater or a gourmet – your mouth will water at these regional, high-quality delicacies, coming partially from our own farm estate.

Not had enough of fine flavours?

You can check out our present menu here!

Table reservation


Christoph Braun and his dedicated kitchen team will treat you to modern interpretations of Salzbug specialities in one of our comfortable parlours in the 4-star Hotel Langwies at the gates of Salzbug.  Seasonal, regional and of high quality – the young team only uses the freshest seasonal produce and combines traditional Austrian fare with modern fine cuisine.

And it is not just us and our guests that have been won over by the culinary delicacies; our 4-star Hotel Langwies was awarded one toque in the Gault Millau in 2016 and received 90 points from Falstaff.

Maybe you would like a digestive after your meal?  Then you will be in good hands in our comfortable hotel bar and lounge.  Let the evening drift away whilst relaxing with a drink.  Enjoy the pleasant atmosphere in the lounge and make yourself comfortable – reading, chatting or simply relaxing.

Parties and ceremonies

A birthday, a well-earned evening off, an engagement, a reunion or a farewell, a baptism, a wedding – there are plenty of occasions to treat oneself to a culinary celebration in the gourmet restaurant Langwies.  Browse through our various room options to find the one best suited to your event.


You can reserve a table for your romantic dinner or plan the perfect celebration together with us.
You can contact us and book your table at: +43 6245 8956 or book online.



Here you can forget
your daily routine.

Available Room Options

Christoph Braun and his kitchen staff of the 4-star Hotel Langwies near Hallein will indulge you with delicious specialities, prepared from regional ingredients and produce from their own farm estate.

The gourmet restaurant has several comfortable parlours, an outdoor dining area in the inner courtyard, and a cosy hotel bar and lounge – an invitation to relax.


The bay windows parlour
traditional spruce wood room for up to 35 persons


The rear Landwies parlour
practical individual tables or a large square-shaped table, ideal for small gatherings of up to 16 people


The Langwies parlour
elegant and tasteful, for up to 50 people


The fireplace lounge
cosy, with an open fire, for up to 16 people

Hotel bar and lounge
welcoming for an aperitif, digestive or simply an occasional drink.  Have your favourite cocktail mixed and enjoy the welcoming ambience of the lounge area.


Outdoor dining area
beautiful, wind-protected, outdoor dining area in the inner courtyard – a friendly, open-air atmosphere